Artist Rant No. 1

14 Oct

Let’s talk about art. Nay, let’s talk about “cute” art. As an artist and Master of Fine Art candidate, I’d like to think I  have some sort of idea of what art is. It’s easy enough to say, “It’s art because I say it’s art.” Marcel Duchamp loved that shit, and I don’t necessarily disagree with that sentiment. I do however disagree with so-called “artists” wasting my time not only visually, but in my studio, right in front of my face, with their cutesy images of owls and bunnies frolicking through the woods, increasing  my lab fees because of how much ink they waste on a stupid print of a butterfly. To me it’s the equivalent of taking a digital photo of your pet and calling it a photograph, or a photo of you and your boyfriend snowboarding and turning it into a print and showing it at a critique (yes, this happens more than I’d like to admit).

Let me first make it clear that I am totally aware of how inadequate I am as an artist; in fact, I remind myself of it daily. I am certainly in no position to say another person’s work is garbage, unless it just so blatantly horrible that I’m forced to be an asshole about it.  And here we are.

It’s obvious that I’m referring to specific people when I write this, but I’m also addressing a larger issue here. It’s safe to say that there’s a very large community of people, whom I will not label here (but you know who they are) that eat this kind of imagery up like it’s a Thanksgiving Day feast. It’s not that the visual aspects of this type of work are terrible; in fact, sometimes they’re pretty nice. As a slave for anything cute, mainly felines, I find myself torn (which thus pisses me off even more) between actually buying into this garbage and having to consistently remind myself that there’s nothing behind it: no substance, no context. A “dead behind the eyes” sort of piece. And how do I know this? Well, because the artists have told me so themselves.

There are graphic artists (I only use that term because that’s usually what this sort of stuff gets thrown in with, or illustrative art) that are crazy talented. They can draw, they understand composition, craftsmanship, and most importantly, color and technical refinement within a selected medium. People who have a strong and apparent understanding of these elements are people I can respect to some degree, but when you’re taking JPEGs from Google image search and filtering them in Photoshop and then coloring them in like a coloring book, I can’t respect you.

Let’s talk printmaking, specifically silkscreen, for a minute. There is a huge difference between creating a graphic image that is, say, 12 colors (thus 12 separate layers, or more) that are perfectly registered (lined up), and is in a perfect edition of more than six compared to a one or two layer print that you can’t possibly screw up because there’s nothing to it and it took you three hours to make. And especially when you have nothing to back up your work! No explanation, no concept, no narrative that follows it, no inspiration other than that you’re maybe kind of dorky and like to wear flowers in your hair.

Can you see the difference?

And just for some context, that first work is a piece by Camille Rose Garcia, considered a modern pop-surrealist, and “Her paintings of creepy cartoon children living in wasteland fairy tales are critical commentaries on the failures of capitalist utopias. Creative influences include Phillip K. Dick, William Burroughs, Henry Darger,Walt Disney, as welll as politically aware bands like The Clash and Dead Kennedys. Her recent solo show, Ultraviolenceland, explored ideas of violence and empire.” (taken from the artist’s website) See?! Concept! Context! Inspirations!

How do you think it feels to be struggling every single day to figure out not only how to translate your ideas into a visual language, but come up with an adequate idea in the first place, and then have some cutesy chick in a floral dress say, “I don’t know, I just like looking at things so I make them. I don’t really think about anything when I work. I don’t have any conceptual ideas.”

How does that feel, Marena? Well, I would equate it to something like this:

The only comfort I can take in the hype that is given to this sort of work is that only one demographic is buying into it on a serious level, and they’re usually of the same idiotic mindset as the people who are creating it. As long as they keep to themselves I’ll be happy.

Write a book about a bunny, illustrate it, and then maybe I’ll give you the time of day. Art should not only be about skill, but about evoking emotions in both the viewer and the creator. If the best your work can do is make someone go, “OH MY GOD, AWWW”, then get out of my face.

Finally, here you will see my point illustrated perfectly.

And now I will shamelessly plug my website where you will find nothing of the above: marenamitchellart.tumblr.com

Chicago Hope: Saving the Cubs

14 Oct

I have no idea what they would write on the back of this card.103 years ago today marks the last time the Chicago Cubs won the World Series.  Try as they might, they have not been able to get to the top in over a century.  Bad luck, bad players, and more recently bad contracts have been among the myriad reasons why this franchise has been unable to capture it all.  So what to think of the recent acquisition of Boston Red Sox GM Theo Epstein?  The media-appointed boy wonder GM is the one who put together the hallowed 2004 squad that stunned the Yankees in seven games to win the Pennant and ended the so-called “Curse of the Bambino.”  He shook the team up again in 2007 (Julio Lugo!), and won their second title in four years.

Now, at a robust 37 years old Theo Epstein has taken on the biggest challenge left in baseball, and quite possibly all of sports: build a winner for the north side’s long-suffering fan base.  He’ll have work to do.  Carlos Zambrano’s faux-retirement meltdown has been overshadowed by a thrilling post season.  He has a great young center infield nucleus with Darwin Barney and Starlin Castro.  He has to decide if he wants to keep Aramis Ramirez (or Carlos Pena, or Alfonso Soriano, or…you get the idea.)

Now, keep in mind that there is no vacancy for the Cubs manager, and that Joe Girardi is still gainfully employed for the Yankees.  Joe Girardi’s been under increasing pressure here in New York.  He seems to be struggling with the finer points of managing in the post season.  Radio and newspaper pundits questioned whether his job was truly safe this off-season.  While he has a world title to his credit, he was out managed by Jim Leyland in the ALDS, and his line up couldn’t solve Justin Verlander.  To his credit, Girardi could strike first.  Girardi has always maintained he would one day like to manage for the Cubs.  With Epstein’s departure from Boston, it’s not outrageous to think he could lure Girardi away.

Now comes the biggest piece of the potential puzzle; can they sign Albert Pujols.  Pujols has already become one of the greatest players to ever play the game.  At 31 years old, he could potentially play for another 12 years.  He was unable to reach an extension deal with the St. Louis Cardinals before the beginning of the season, and had already declared he would test the free agent market if that was to happen.  Plainly put, he wants to be the highest paid player in the game.  Currently, that would put him in the $300,000,000 million dollar ranger, possibly over 10 years.  If its money he’s truly after, then Epstein will drive an eighteen wheeler full of money up to Albert’s front door.

Cubs fans will have sky-high expectations no matter what.  Getting Theo was a great move, but his biggest challenge will be finding the right guy to lead on and off the field.  It’s either that, or wonder what to write about next year for 104 years.

Beard of the Week October 13, 2011

13 Oct

Beards! I appreciate them so much that I’ve decided to appreciate one special beard each week here in the Fashion section. Celebrities, pals, dads, brothers, you name it, they could potentially be the next beard of the week!

First up?

Constantin Brancusi

Famed sculptor from the early 20th century, this Romanian lug has quite the beard, which I was first exposed to today during my art history class.

Yes, his contributions and advancements in three-dimensional work shaped art for years to come, but let’s not overlook this man’s most important contribution to the world, that lovely facial hair.

UFC 136

10 Oct

Anthony Pettis was given a lay up of a fight, and after a lucky bounce, it went in. He was supposed to outclass the slower and less technical Jeremy Stephens; instead he outwrestled him, kinda. Pettis certainly has potential, but he’s a long way from getting back that title shot he lost in the Clay Guida fight.

Jorge Santiago cannot compete against top UFC middle weights. He was outstruck by Brian Stann and outgrappled saturday night against Demian Maia. Maia’s takedowns were impressive, but his striking defense is going to leave him looking like…

Melvin Guillard was sloppy against Shane Roller, but his athleticism saved him, he was sloppy against Joe Lauzon and he was tapped out for his troubles. I don’t think this fight says anything we didn’t suspect: Lauzon is dangerous and Guillard needs to focus more. It’s a shame too, because he still might be the best 155er in the world.

I didn’t care much for the Leonard Garcia v. Nam Pham fight as much as some others. Typical Garcia fare; it was entertaining for sure, but this is starting to feel like another sequel to an bad action movie: excitement, but not much substance. Pham looked polished, I’d like to see if he’s improved his takedown defense.

Chael Sonnen looked as expected. Have to give credit to Brian Stann for avoiding a takedown attempt, and getting back to his feet. He also landed a good blow, but just couldn’t keep the fight standing. Sonnen is working his ground game. Watch out Anderson Silva, and also your wife.

Kenny Florian took Jose Aldo into deep water thinking Aldo would break…he didn’t. Aldo outstruck and outgrappled Florian en route to a lackluster decision. Florian didn’t choke, he just lacked the skill set to hurt Aldo whose obvious weakness is takedown defense and cardio. Aldo will lose to Chad Mendes if  the same fighter who has shown up the last couple fights shows up agaisnt him.

Gray Maynard couldn’t do what Joe Lauzon could: finish a hurt opponent with a submission. This has failed him twice now against Frankie Edgar. Why has Maynard been able to tag Edgar twice in the first round? No idea. It became even more evident this fight, after Maynard wisely did not punch himself out in the first, that Edgar is the superior striker and all-around fighter. He has top level wrestling and striking combined with a great scrambling and cardio.

So Aldo is too big for 145 and Edgar is too small for 155? Superfight at 150.

The Wedding

10 Oct

I have not posted in a couple of days because I had a weekend wedding getaway at a resort in the Catskills.  You may be wondering if it was my wedding.  It wasn’t.  My friends John and Carrie got married after being engaged for over a year.  I’m still a tiger out there, and you can’t put a leash on a tiger (translation: I spend many horny nights alone at home).

There are few different kinds of weddings:

1)      You are the friend and guest of Continue reading

Advertisements

5 Oct

My coworker was kind enough to set some advertisements aside that she thought I needed to see.  I did.

What exactly happens in Pleasuretown?  A bunch of hedonistic swingers exchange sexual favors for pretzels?   And the ticket is one-way?  I have to work tomorrow, is round-trip available? Continue reading

Hazed & Infused

4 Oct

American Pale Ale

Rating: B-

Poured from bottle to pint glass.

Pours a cloudy amber with a 3-finger white head.  Leaves striated lacing.  The aroma is the most impressive thing about this beer.  It has a caramel malt, piney hops, minty and floral.  The taste is much less compelling; it is basically like a bland version of the aroma.  The mouthfeel is smooth , light-medium body, light carbonation and a very dry finish.  I’d like to try this on tap somewhere to see if it’s any tastier, but I will not be buying the beer again anytime soon.

Sushi X Lounge

4 Oct

710 New Loudon Road

Latham, NY 12110

When I heard about this place in the Times Union a few weeks ago, I knew that I had to go.  My friend Rachel who showed me the article suggested that we go last night, and I graciously accepted her offer. The concept: all-you-can-eat sushi for a fixed price ($20 during the week and $22 on weekends).  Hypothetically, a twosome could get an unlimited amount of sushi for around the same price as a dinner at Friendly’s…if they skip cocktails.  There is one caveat.  If you do not finish your food, you are charged the a la carte price for said items.  But, you can order as many times as you want, so don’t go in there on an empty stomach like I did and start marking up the order sheet like a dumb kid’s report card.

The all-you-can-eat menu is actually pretty extensive.  They have nigiri, sashimi, soups & salads and kitchen food (katsu, gyoza, wontons, etc…).

Round 1

I wish I had a picture but neither of us had eaten since around noon, so we dutifully pounded an order of pork katsu, some gyoza and shared a vegetable udon.  All were very tasty.  I know I was hungry, but I’m pretty sure I only took two breaths in that five minute period; the rest was all swallowing.

Round 2

I actually was able to get a picture in before going to Pound Town (population: 2).  From left to right: Philly Roll, Tiger Roll, “X Roll” (middle) and Crazy Girl Roll w/ 4 pieces of eel and 2 yellowtail.  Rachel, coming off a half marathon this past Saturday and myself, coming out after a fasting monk workday absolutely slammed Round 2 and had ordered Round 3 before the ring girls were able to circle the restaurant with the round card.

Round 3

I again let my hunger get the best of my memory and myunched half the plate with Rachel before I took a picture.  Trust me, the plating was gorgeous before the mau-ing.  A Spider Roll, a Sunshine Roll and 2 salmon, 2 white tuna, 2 more eel, 1 red snapper and 1 shrimp.

Round 4

After consulting our bored, yet very charismatic waiter (it was late on a Monday night after all), we ended up with the inflated order of beef ribs, rock shrimp, shumai and baked mussels.  Rachel, the trooper that she is, ate just less than half of Round 4 and politely asked for me to bat cleanup.  I swallowed the last few bites like a head-pumping tortoise.

The two of us decided to forgo dessert since we had reached “uncomfortably full.”  They did offer a variety of ice creams, including green tea and red bean which I love.  We came very close to splitting a green tea since it was free, but I was already fading fast: the Terri Schiavo of sushi.

I’m fairly certain that Rachel and I consumed 800% of our daily sodium thanks to the soy sauce; we’ll be retaining water for the next three months.  Whatever.  She ran over 13 miles on Saturday and I woke up drunk both mornings this weekend, so we’re good.  After some quick calculation I determined that we ate approximately $150 worth of food if we were to have ordered it a la carte.

I would highly recommend this place.  Out of everything we ordered, the only roll that was sub-par was the Spider.  There was an automatic 16% gratuity, but Rachel and I left a few bucks behind because the waiter complimented Rachel on her nails and my water was refilled every five minutes as it seems to be in any Japanese restaurant.  If you are going to try Sushi X, make sure that you go with friends who don’t judge (i.e. not a date restaurant).

The Buffalo Bills

3 Oct

I decided to reinvest myself in football this year.  I hadn’t really followed the sport since the Bledsoe-era Bills, but after watching the home opener Bills and Raiders game live at Ralph Wilson Stadium, I was sort of hooked.  I had the pleasure of sharing the experience with my Bills super-fan friend, Douche (sorry, Steve, we do need to stop calling you that), who intensified every exciting play with “Let’s go Buffalo!” screams and hand-numbing high fives.

After their victory over the Patriots for the first time in 16 years last week, they were one of three teams that had a 3-0 record (not to mention four picks off Brady).  It was a disappointing loss yesterday to the Bengals, particularly considering the fact that they were up for the majority of the game and the controversial ruling on the incomplete pass which terminated a successful drive.  Bills’ defense looked really sharp, Fitzpatrick, not so much.  In any event, I’m looking forward to next week and will probably spend too much money on a jersey to go with the hat I bought at the stadium (what a shmuck).

I used to make fun of my diehard Mets/Bills fan friends for being masochists.  Now I’m a Twins/Bills fan.  Christ.

Spreadsheeting

3 Oct

It’s not a hobby.  I have an unhealthy obsession with spreadsheeting.

Anyone who knows me well knows that I am a disorganized, dumpy piece of shit.  That is true for the most part; however, I spend a lot of time organizing the things that I actually care about (i.e. music, movies, books, video games etc…)

My DVD’s are organized alpha by title and sequestered into movies, box sets, television, documentaries and music.  In similar fashion, my books are Continue reading